Chemadumpala Vepudu / Colocasia / Arbi Fry

What We Need :

Chemadumpalu
Cumin seeds - 1/2 spn
Jeera - 1/2 spn
Red chillie powder to your taste
Curry leaves

Salt to your taste

How To Do :

• Clean boil and chop chemadumpalu.
• In a pan heat 3spn of oil add mustard seeds ones they splutter add jeera, curry leaves and chopped chemadumpalu.
• After 5 min add salt, red chillie powder and fry until they turn golden brown color.

Here is my chemadumpala fry , a very easy and simple dish....