What We Need :
Wheat ravva - 1cup
Potato - 1no medium size
Carrot - 1no medium size
Onion - 1no medium size
Green Chillies - 2no
GroundNuts - handfull
Split chana dal - 1spn
Black gram dal - 1spn
Mustard seeds - 1/2 spn
Jeera - 1/2 spn
Curry leaves - 1sprig
Coriander leaves
Salt to your taste
How To Do :
Here is my Wheat ravva upma with papaya pieces .......
Wheat ravva - 1cup
Potato - 1no medium size
Carrot - 1no medium size
Onion - 1no medium size
Green Chillies - 2no
GroundNuts - handfull
Split chana dal - 1spn
Black gram dal - 1spn
Mustard seeds - 1/2 spn
Jeera - 1/2 spn
Curry leaves - 1sprig
Coriander leaves
Salt to your taste
How To Do :
- In a pan heat 2spn of oil add mustard seeds ones they splutter add jeera , curry leaves, chopped green chillies , onions till transculent, potato, carrot fry them one after the other until they are soft.
- Now add 2cups of water , salt when water boils add wheat ravva by continously stirring the water , let it cook with a lid on top of it.
- Just 1minute before switching off the heat add coriander leaves.
Here is my Wheat ravva upma with papaya pieces .......
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