Thursday, July 8, 2010

Mango Shrikhand / Aamrakhand

Here i am again with a mango flavour , may be this might be my last mango posting for this year, no more mangoes season :(



What We Need :

Thick Curd / Yogurt - 1cup
Sugar - 1/2cup can be changed to your taste
Mango Pulp - 1cup can be changed to your taste
Cardomom Powder - 1/4spn
Almonds , Pista - 5no each finely chopped

How to Do :

  • Hang curd over night or 6-7hrs this is called as Shrikhand.
  • Mix sugar, Cardomom Powder, finely choped nuts to Shrikhand and refregerate it for an hour or two.
  • Change this to serving bowl and pour mango pulp from top of it and serve cool with some almond and pista pieces.

 Here is my cool cool Mango Shrikhand .......

2 comments:

  1. thats really good idea of adding mango pulp.. sure taste yumm

    ReplyDelete
  2. Super delicious dessert.

    ReplyDelete

ThanQ for dropping bye , your comments will help me do better :)