What We Need :
Soya - 1cup
Besan - 1/2cup
Onion - 1no chopped
Cilantro leaves - 1/2bunch chopped
Curry leaves - 2sprigs chopped
Red Chillie Powder - 1/2spn can be hanged to your taste
Ginger Garlic Paste - 1/2spn (optional)
Oil for deep frying
Salt to your taste
How To Do :
- Boil water add soya chunks and switch off the fire wait until soya doubls it size, clean thoroughly 2 or 3times with cold water and sqieeze the excess water.
- In a bowl add all the ingredients and mix well if needed add a little water.
- Keep it a side for 15minutes so that soya absorbs the taste.
- Heat oil in a wide pan for deep frying and drop the each soya seperately and let it fry unitl it turns golden brown color.
Kids Menu Event at home Made Food by Neha ...........